Most expensive sandwich I’ve ever had

by Accomplished-Two-903

20 Comments

  1. BlueGhost90

    Does it feel good to know that you’ve eaten the best sando out of everyone you’ve ever met?

  2. That meat doesn’t look cooked properly to me. Huge grey banding while the center almost has that raw sheen to it. What did you do?

  3. TheGhosticus

    Is that Wagyu on Wonderbread toast? Lol

  4. FishTshirt

    These cows must die naturally at a young age if not slaughtered. Looks delicious, but that can’t be healthy for them

  5. Which place in Japan was this. The famous place in Tokyo? I tried to go there and I fucking got there during their midday break. I was so upset.

  6. Sure_Difficulty_4294

    I feel like I owe $100 just for looking at the picture.

  7. lakers_r8ers

    Was it the best? What’s your verdict?

  8. No_Strength_6455

    Honestly why the FUCK is this eaten as a sandwich

  9. TieTricky8854

    I’d heard you could only tolerate very small pieces. It wasn’t overwhelming?

  10. I’m sorry, just don’t dig this. Thick grey band, burnt toast. Side of the steak totally grey.

  11. CatFinal7576

    Out of curiosity, why’d you put it in a sandwich? A cut that good in my opinion should not be on a sandwich?

  12. Mobile_Aioli_6252

    Damn- that marbling is phenomenal! Quick story, on the subject of expensive sandwiches – when I was in middle school, I started to cook my own food – got actually good at it. Feeling hungry and ambitious – I found a box of steaks in the basement freezer – hey! These look good! They were individually wrapped and very small! I took four of these bad boys out – thawed them in the ol microwave – and started to cook em up on the old stove! My dad walks in – looks at the steaks, then the wrappers – and flips out! Bobby, you are cooking up my expensive filet mignons!!!!! I didn’t know! I thought they were like Steak-ums!!! I learned quickly that day and Dad and I had a very expensive snack!

Write A Comment