I haven’t had ramen since June when I was on vacation! So I decided to treat myself to some. I wanted to add in some more nutrients so I feel more satisfied, so I steamed the bok choy, marinated some tofu and threw it in the over to get nice and crispy, and then sautéed some onions and mushrooms! Put it all on top of my ramen, and it was heavenly. 🙌 10/10!!!
by reavaaa