No sugar cuz keto. But used S&P, garlic, onion, paprika, and chili powder. Chili oil binder. Dry-brined the salt for a day or so too.
by minimalstrategy
2 Comments
BorheliusWarpig
I could be wrong, but from pic 2 it looks like they could have used more time on the smoker. There is a lot of fat and collagen that still needed to break down in those ribs.
2 Comments
I could be wrong, but from pic 2 it looks like they could have used more time on the smoker. There is a lot of fat and collagen that still needed to break down in those ribs.
Were they floppy?