This pizza comes from 1734. It's hard to know what the official recipe was for that, so this website explains it (it appears to be the official one that is for the original, since they say the recipe changed): fornobravo.com/vera-pizza-napoletana/pizza-napoletana

The marinara is a toping for a napoletana

It's too long to write out here. Here's all the links I've compiled about marinara pizza.

There's plenty of reddit posts too if anyone looks around for them.

I haven't made it yet – I'm still learning about it, but I'd love to try it one day.

by extropiantranshuman

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