Does anyone else like the taste and experience when you wrap a homemade burger and let them steam/sit anywhere for like 3-10min?
It tastes so good to let the flavors meld together and the burger seems to become one in itself changes the flavor profiles in a different way.
This is just a quick homemade charbroiled cheeseburger with ketchup, mayo, mustard, pickles, onions, and tomatoes.
by youngmemories
10 Comments
You.need a basket too.
I wrap every sandwich i make now. Let everything meld together.
I do it every time, steams the bread up a little so its softer too.
Wrap me one up bro!
Yes. It really works. For any kind of sandwich.
I wrap as well. When I hand a burger to my wife I have to remind her to wait a few minutes. It’s worth it.
I’ll try it
I’m all about that. We even buy Chinese takout boxes to put our Chinese food in. It hits so good
It definitely makes a difference! Seems to steam things together in the blanket wrap.
Interesting