I made these around Halloween for my kids (& my blog 😂) but I'm just going to change the color of the sprinkles and they'll be great for any holiday. I think I'll do a Christmas batch soon.
The super high level cheat code is.. toast the marshmallows before you use them. It's a great twist on the standard, classic, Rice Krispie treas we all love that you thought couldn't get any better.
by SaltSugarSpice
1 Comment
This sounds FANTASTIC! (Love the diff sprinkle idea too). Burnt marshmallows Yum! I love them charred from the fire 🤣
How do you toast them in the kitchen?