Fried Egg Rice With Chickpeas

Fried Egg Rice with Chickpeas Salad & Black Olives

is a hearty and flavorful dish combining comforting and vibrant elements. It features: 1. Fried Egg Rice: Warm, fluffy rice stir-fried to perfection with aromatic seasonings, topped with a crispy-edged fried egg, its runny yolk creating a rich, creamy texture that coats the grains when mixed. 2. Chickpeas Salad: A refreshing side made with tender chickpeas tossed with fresh herbs, diced cucumbers, and tomatoes, dressed in a zesty lemon vinaigrette for a burst of tangy flavor. 3. Black Olives: Briny, savory black olives, either mixed into the salad or served as a garnish, adding depth and a Mediterranean twist to the plate.This dish is a delightful blend of textures and flavors, ideal for a quick yet satisfying meal.

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