Slow Cooking Caramelised Vietnamese Beef Brisket February 26, 2023 Caramelised Vietnamese Beef Brisketby Impossible_Soil_2799 1 Comment Impossible_Soil_2799 2 years ago Recipe here: https://www.recipetineats.com/caramelised-vietnamese-shredded-beef/I slow cooked beef brisket for ~5 hours on high, then followed the recipe from there. I also saved the leftover juice in the slow cooker to use as broth!Edit: typosWrite A CommentYou must be logged in to post a comment.
Impossible_Soil_2799 2 years ago Recipe here: https://www.recipetineats.com/caramelised-vietnamese-shredded-beef/I slow cooked beef brisket for ~5 hours on high, then followed the recipe from there. I also saved the leftover juice in the slow cooker to use as broth!Edit: typos
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Recipe here: https://www.recipetineats.com/caramelised-vietnamese-shredded-beef/
I slow cooked beef brisket for ~5 hours on high, then followed the recipe from there. I also saved the leftover juice in the slow cooker to use as broth!
Edit: typos