Food [Homemade] – Meat and Onion Stuffed Bread March 2, 2023 [Homemade] – Meat and Onion Stuffed Breadby topaz1008 10 Comments topaz1008 2 years ago Can provide a recipe if there is interest. Anakin_Sandwalker 2 years ago Looks nice, I’m interested in a recipe. How was the meat to bread ratio while consuming it? Did the bottom of the bread get soggy? Crumbdizzle 2 years ago So not a stromboli? mediapl0y 2 years ago Throw some cheese in there and it’s like a Philly Beef Wellington. Looks great. melibelli 2 years ago Looks like a fancy runza! Dipplong 2 years ago As an English person, you’re so close to making a sausage roll. You’re just so close…. Unholybeef 2 years ago It looks like an extra-big bierocks. I love it already. No-Lab1045 2 years ago wow, this must be delicious, I’ve never eaten anything like it. Justicedrummer 2 years ago As a Nebraskan, I approve. Dr-Gooseman 2 years ago Makes me think of a big meat pirozhok! Or just actually a meat pirog (pie) I guessWrite A CommentYou must be logged in to post a comment.
Anakin_Sandwalker 2 years ago Looks nice, I’m interested in a recipe. How was the meat to bread ratio while consuming it? Did the bottom of the bread get soggy?
mediapl0y 2 years ago Throw some cheese in there and it’s like a Philly Beef Wellington. Looks great.
Dipplong 2 years ago As an English person, you’re so close to making a sausage roll. You’re just so close….
Dr-Gooseman 2 years ago Makes me think of a big meat pirozhok! Or just actually a meat pirog (pie) I guess
10 Comments
Can provide a recipe if there is interest.
Looks nice, I’m interested in a recipe. How was the meat to bread ratio while consuming it? Did the bottom of the bread get soggy?
So not a stromboli?
Throw some cheese in there and it’s like a Philly Beef Wellington. Looks great.
Looks like a fancy runza!
As an English person, you’re so close to making a sausage roll. You’re just so close….
It looks like an extra-big bierocks. I love it already.
wow, this must be delicious, I’ve never eaten anything like it.
As a Nebraskan, I approve.
Makes me think of a big meat pirozhok! Or just actually a meat pirog (pie) I guess