Chicky Chicky Parm Parm on Ciabatta

by espy1109

2 Comments

  1. FantasticFlan4827

    Pro tip: take your chicken out 5 min earlier here and let it sit on a wire wrack loosely covered in foil for about 5-10 min. You’ll retain a lot more of the juices! This chicken parm looks delicious.

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