Fried eggs with black bean noodles and Korean BBQ steak ☺️
Fried eggs with black bean noodles and Korean BBQ steak ☺️
by ScarJones
1 Comment
This_Price_1783
Not meaning to be a dinner downer here, but did you cut the steak like that? If so (and I don’t know how you prefer your steak, but if you like rare/med-rare) I would suggest keeping it whole then slicing it after it’s cooked and rested. I find it very difficult to get perfect steak if it’s pre-cut. By cooking whole you get a much better presentation and it’s much easier to cook to you preference. Anyway, looks good and I like the idea of this combo!
1 Comment
Not meaning to be a dinner downer here, but did you cut the steak like that? If so (and I don’t know how you prefer your steak, but if you like rare/med-rare) I would suggest keeping it whole then slicing it after it’s cooked and rested. I find it very difficult to get perfect steak if it’s pre-cut. By cooking whole you get a much better presentation and it’s much easier to cook to you preference. Anyway, looks good and I like the idea of this combo!