Inspired by the Turkish dish Cilbir. Two fried eggs on top of garlicky yoghurt and drizzled with Aleppo pepper and smoked paprika butter.

by tamale_uk

6 Comments

  1. HouseSparrow873

    Never would have thought of eating yoghurt with eggs

  2. [deleted]

    Huh savory yogurt is an interesting idea. Gonna have to try this. Could I do garlic chicken and egg you think?

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