Homemade low carb protein bread with cottage cheese and sf jam! (330🫐40g protein😋)

by fio3302

5 Comments

  1. fio3302

    There is no real recipe here, but the bread is made from a dry mixture that i bought from Dr. Almond, mixed with 80ml of water and baked for 35 minutes at about 350 F. Bake longer if you want it extra crispy, add more water to make it more fluffier and add some baking powder to make it more airy.

    My low fat cottage cheese is from Exquisa!

  2. corgi-kisses

    Looks amazing!! Great job on the bread 🥹💗

  3. PixelWinks

    That sounds absolutely delicious! Perfect for anyone who’s watching their carb intake but still wants a protein-packed breakfast or snack. I’ve been looking for more low carb bread options, so I’ll definitely have to give this recipe a try. And with that much protein, it’s a great way to fuel up after a workout or start the day off right. Thanks for sharing! 🍞🍓🍳💪🏼

  4. Effective-Ad-6460

    I thought 1 tblsp of cottage cheese was 100kcal ?

  5. donalddafuq3301

    Huh

    So should any SF jam work with the cottage cheese? Seems like a very interesting combo. How did you even think to combine the two?

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