I am in Tokyo for a short trip, so I visited some ramen places, first I went to Ramen Hosenka for a golden seabream ramen, then today to Ramen Hayashida for a chicken shoyu. Both places are in Shinjuku, with minimal wait times (15 minutes were the longest at dinner time) and around 1000Y.
Both were really tasty ramens and I hope to still have some good ones in the upcoming days. Unfortunately I did not arrive in time for the speciality fish ramen of Hayeshida, but the chicken shoyu was top.

by fodi666

2 Comments

  1. fodi666

    If you have any suggestions where to have a good Tonkotsu in Shinjuku, please let me know.

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