Avocado cottage cheese toast with sunny-side up eggs

by twolittlebears

11 Comments

  1. twolittlebears

    **Ingredients**

    * 1/2 avocado
    * 1/3 cup cottage cheese
    * 1 tsp Everything But the Bagel Seasoning
    * 2 eggs
    * salt and pepper to taste
    * 2 pieces of bread (I use Sara Lee Delightful bread)

    **Directions**

    1. Scoop out half an avocado and mash in a bowl with a fork. Mix in the cottage cheese and Everything But the Bagel Seasoning.
    2. Cook your eggs. (My technique: Grease a cast-iron skillet and turn it on medium-high heat for a few minutes. Crack room-temperature eggs into the hot skillet and add salt and pepper. Cover eggs with a pan lid and cook for about 3-4 minutes, just until the yolks change color. Remove eggs from heat.)
    3. Toast your bread and top the toast with the avocado mixture, then place a sunny-side up egg on each piece of toast.
    4. Accept that you have eaten avocado toast and now will never be able to afford to buy a home.

    This is one of my favorite quick dinners – it’s easy, filling, and relatively healthy. Hope you try it and enjoy!

  2. Familiar-Choice-6648

    I’m planning on making this when I get some cottage cheese! Thankx!

  3. zoe1776

    That looks so good, if I hadn’t just ate, I’d go make it now, damn!

  4. OutrageousMonitor936

    I’ll have to try that. The eggs look like a great consistency.

  5. Pretty-Success-9016

    Those are over easy eggs but this looks delicious!!

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