Beef Tenderloin. oven at 225, until internal reached 120. Seared on a cast iron for 45 sec each side and basted for 1 min off heat.

by Moon2Pluto

16 Comments

  1. UnrealRealizedGains

    What is this, a meal for ants?

  2. yalex87

    Looks like “Lil’ Bits” commercial from Rick and Morty

  3. nickbuch

    Cooked by a 6 month old, for a 6 month old?

  4. blas-fame

    You did sooo good! You almost cleaned your whole plate, hun.

  5. Medical-One9202

    When I want meat, I want MEAT! Not some fru-fru shit. I want the ribeye meat sweats and a cold fucking beer.

  6. Mo_Steins_Ghost

    >Beef Tenderloin. oven at 225, until internal reached 120.

    Yes.

Write A Comment