1. Combine the flour, Cornstarch, salt, etc… in a medium bowl
2. Rinse the onion and cut into approximately 0,6cm rings
3. Carefully separate the rings from each other
4. Dip each onion ring into the batter mixture, turning several times until completely coated
5. Coat each onion ring in breadcrumbs
6. Deep-fry 3 to 4 onion rings at a time in the preheated oil until golden brown, 2 to 3 minutes. Drain on paper towels while you deep-fry the remaining rings (Fry the onion rings in a fryer or a pot with oil )
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⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
— Ingredients:
If you would prefer a recipe video: [Click on this link](https://youtu.be/HtehLFvN018)
– 65g All-purpose flour
– 45g Cornstarch
– 1/4 Tsp Chili Flakes
– 1/4 Tsp Black Pepper
– 1/2 Tsp salt
– 1/2 Cup Water
– 1 Onion
– 1 Cup bread crumbs
— Instructions:
1. Combine the flour, Cornstarch, salt, etc… in a medium bowl
2. Rinse the onion and cut into approximately 0,6cm rings
3. Carefully separate the rings from each other
4. Dip each onion ring into the batter mixture, turning several times until completely coated
5. Coat each onion ring in breadcrumbs
6. Deep-fry 3 to 4 onion rings at a time in the preheated oil until golden brown, 2 to 3 minutes. Drain on paper towels while you deep-fry the remaining rings (Fry the onion rings in a fryer or a pot with oil )