Yum Yum Sauce over everything. Here’s Eric making a dish inspired by the Japanese steakhouse and hibachi restaurants of his youth — get the recipe here: https://nyti.ms/3oRWFF5
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20 Comments
tucked in oversized shirt with no belt again….my man please this has to stop
oh god no
shrim fry rice ! shrim fry rice ! 😆😆😆
Jesus is coming soon please share and repent
This recipe is amazing!!! Easy to Make with ingredients from freezer and pantry! (Other than the onion) comes together so quickly! Crowd pleaser !!!! Thank you! I’ve made it twice now!!!
wanted to find a recipe done by an actual asian person. eric delivered
Metal on non-stick 😱😱😱😱😱
Smoking non-stick 😱😱😱😱😱
My dad would beat me.
I just dropped my shrimp in that hot oil and it started splattering everywhere and then tons of water came out of the shrimp and it was not good frying oil vibes… 😮
Suggestions?
Eric is so calming 😊 I love how simple and accessible this recipe is
Eric is my favorite! I've been binging Eric's videos because he's so personable and shows his passions so clearly; I want to make all of his recipes! Also, that little bit of a southern accent when he said "Atlanta, Georgia" made me smile!
Tell me you don't know how to cook without telling me you don't know how to cook
This is a really great shrimp fried rice recipe, yummy and authentic!
Can't wait to make this version. Looks delicious!
U need to lower the flame in case u are not constantly tossing it . Otherwise it burns
Uncle Roger won't dare say a bad word about this one!
Haiyaa
Horrific
that egg he added in was the perfect consistency.
It’s become one of our family fave weeknight dinner recipes! ❤
The sauce is a must try… really amps up the flavor! We just love to variate the protein! 😊
are you serious?