Gif Recipes Sweet & Spicy Tofu Puffs November 14, 2023 Sweet & Spicy Tofu Puffs by lnfinity 1 Comment lnfinity 11 months ago ###Recipe* 2 blocks (400g) tofu * 2/3 cup (80g) chickpea flour * 1 Tsp each salt, curry powder, paprika (or use other spices you like)1. Knead until it’s a dough. 1. Shape in small balls. 1. Mix with 1 Tbsp corn starch and oil. 1. Bake at 180C/360F for 20mins.**Sweet-spicy-Gochujang glaze*** 3 Tbsp each Gochujang, vinegar, and agave * 6 Tbsp ketchup1. Heat up until thickened and stir in the tofu.[Source](https://www.instagram.com/reel/CzhTaIJqrMd/)Write A CommentYou must be logged in to post a comment.
lnfinity 11 months ago ###Recipe* 2 blocks (400g) tofu * 2/3 cup (80g) chickpea flour * 1 Tsp each salt, curry powder, paprika (or use other spices you like)1. Knead until it’s a dough. 1. Shape in small balls. 1. Mix with 1 Tbsp corn starch and oil. 1. Bake at 180C/360F for 20mins.**Sweet-spicy-Gochujang glaze*** 3 Tbsp each Gochujang, vinegar, and agave * 6 Tbsp ketchup1. Heat up until thickened and stir in the tofu.[Source](https://www.instagram.com/reel/CzhTaIJqrMd/)
1 Comment
###Recipe
* 2 blocks (400g) tofu
* 2/3 cup (80g) chickpea flour
* 1 Tsp each salt, curry powder, paprika (or use other spices you like)
1. Knead until it’s a dough.
1. Shape in small balls.
1. Mix with 1 Tbsp corn starch and oil.
1. Bake at 180C/360F for 20mins.
**Sweet-spicy-Gochujang glaze**
* 3 Tbsp each Gochujang, vinegar, and agave
* 6 Tbsp ketchup
1. Heat up until thickened and stir in the tofu.
[Source](https://www.instagram.com/reel/CzhTaIJqrMd/)