Buttered Cheesy grits with a dash of Garlic Herb hot sauce and black pepper. Sometimes the easiest things are the most comforting.

by GolfGunsNBourbon

5 Comments

  1. Horton4u2

    I just never ever seen a reason for grits no matter how doctored up they are

  2. patchworkskye

    okee doke, I’m hungry now – this sounds delicious!

  3. Ok_Wasabi_9512

    Will be having this tonight. Some toast on the side and I’m good.

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