#ad Sausage and shrimp poboys with Zatarains andouille smoked sausage @zatarains
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The andouille smoked sausage is made with 100% percent pork, it’s fully cooked all you gotta do is reheat it up. level up the poboys with these delicious sausages
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You can pick them up at Kroger, Walmart or Food lion stores nationwide
With Summer grilling in full swing throughout this delicious sausage and shrimp po boys we’re gonna be using zardance and Dewey smoked sausage gonna go ahead and just butterfly them we’re not gonna cut them all the way through scoring the meat side and the skin side seasoning up the shrimp as well cooking
The sausages over medium high heat until they’re nice and crispy just check out how delicious these look the shrimp we’re gonna go ahead and cook them on high heat around a minute and a half per side getting those nicely charred as well toasting up our buns just like so
Now we’re gonna go ahead and load these up some tomato some lettuce and at the end we’re gonna hit them with a spicy aioli sauce you can pick these up at Kroger Walmart and Food Lion stores nationwide
50 Comments
What a hit
The only thing I didn’t like is that I don’t have one of these sandwiches on a plate on front of me
Doing that this weekend! Thanks for the delicious idea!
I would need some mayo on my bread b4 assembling my sandwich, thank you
Delicioso Miguel!!
Great to hear his voice again! ❤
Yall still eat pork? 🤮 lol naw, you are a great cook. Keep it up
Wtf is a "medium high heat" on charcoals ? Like that really just made my ass itch 😂
Lol generic as fuck
Looks good but I think I am going to try this with pan fried filet fish and shrimp. Mmmmmm
More lettuce more lettuce
Dude Miguel your videos are awesome but, your tagline, "Go ahead and give it a go" you gotta keep that up man.
The Originator
How you make the sauce
Man great grilling! I would love to have one these yummy subs!😋
This sandwich has so much sodium it will explode when exposed to water 😂
Looks yummy!😋
Looks great. What quality is the meat?
Commentary amazing and smooth , food looks delicious, I think I found my new favorite food channel 💯👏🏽🔥
Needs some coleslaw
Youve really outdone yourself this time my man. Making this asap.
I think we all want to give that a go 🍻
what grill is that?
Wow 👍👍
Shrimp?
No mayo, chipotle sauce, or guacamole???
Sausage with shrimps? Seriously? That is why American food is so disgusting. That is why so many people have healthy issues
As someone from south Louisiana, zatarain's is trash. They sell that crap to outsiders as "Cajun"
Muy hungry when seeing this . . .
Let me get some
So good so perfect 😊
Needs Mayo or something on bread looks kinda dry
ooof ❤
I think it's a bit too much heat. They look burnt outside and barerly cooked inside.
Im deadass gonna stop watching and unsub if he doesnt start saying the old catchphrase
Dem Zatarains andouille is tres bon .
OMG, I'm gonna try that.
My son would go nuts for this!
You articulate very strange.
Some cole slaw and baked beans on the side
As a French person from Lyon, I can say that's everything but a real original andouille. It's commonly bigger, not that red but more like grey (due to no-sulphites), and when you cut it right through, it has to burst and, like overflowing the inside must be dripping.
miguel if you visit nashville go to Spicy Boys 🤌🤌 great cajun spot
This Looks Very Good, Tasty, Delicious.👍😋😝😛😋 Yummy ❤️ 😻🤩😍🥰😻🤩😍🥰💞💕♥️💗💓💝💖🔥🔥🔥🔥🔥🔥🔥🔥
Needs Mayo
Cest tres bien oi!
“Zaradens” 😂
Mean recipe though
I never thought to combine the two
Child connech sausage the best it takes the cake
And I just saved my salve a hundred and fifty buuuuuucks 😂
Banger 🍽️!!!!
🤤