Espagueti verde is a Mexican spaghetti dish that overflows with flavor. Its sauce, hued a vibrant green, blends roasted poblano peppers with veggies and cream for a luscious, unique pasta offering.
Looks good. Maybe roast an extra pepper or two to chop and add to the pasta once done reducing the sauce so you’ve got chunks of roasted pepper in the dish.
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Looks good. Maybe roast an extra pepper or two to chop and add to the pasta once done reducing the sauce so you’ve got chunks of roasted pepper in the dish.