The history of flatbreads extends back thousands of years to the civilizations of Mesopotamia, ancient Egypt, and the Indus valley. The word naan comes from the Persian nân-e sangak, meaning “bread baked on [hot] pebbles.” In 1300 CE, Indian poet Amīr Khosrow documented two kinds of naan: naan-e-tunuk (light or thin bread) and naan-e-tanuri (bread cooked in a tandoor oven).(source: Britannica)
On this recipe, I used a naan bites that store bought. So, I can prepare it as an appetizer, or finger foods. I used the roasted chicken breast (store bought at deli department) and top it with spinach, shredded carrot, and cucumber with feta cheese and mayonnaise, to add a chunky, flavorful and cheesy taste, and very easy to prepare! Enjoy and let’s dig in!!!

list of ingredients:
1 pack of naan bites (1 lbs.)
fresh spinach
shredded carrot
1/2 peeled cucumber that cut into halves
mayonnaise (squeezed on top)
feta cheese
1 lbs. of roasted chicken breast ( you can usually bought it at deli department)

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A N Hey He

25 Comments

  1. Don’t forget to:

    Subscribe to this channel @TheOrchidMom

    It’s help this channel to grow with delicious recipes and fun! And don’t forget to press the bell 🔔 icon for more videos and recipes, here is the link: UCTP5_Sp48ht3ezE13qIGIoQ Thank you so much!❤❤❤

  2. Masha alláh yarabi barak masha 💖💖💖💙💙💙💜💜💜💚💚💚⚘️⚘️⚘️⚘️⚘️🍀🍀🍀🍀🍀🍀🥀🥀🥀🥀🥀🥀🥀🥀🌲🌲🌲🌲🌲🌲👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻

  3. Sure ako sobrang sarap nito kong malapit ka lang sana baka mapapunta ako at ng makatikim nitong gawa mong pagkain

  4. Wow madam ang sarap naman nito, try ko nga ito sa family ko, salamat ng marami, favorite ko na ito ngayon pa lang. ❤️❤️❤️

  5. อร่อยมากค่ะ❤❤สวัสดีค่ะหน่อยมากดติดตามและรับชมเป็นเพื่อนใหม่ค่ะฝากติดตามกลับด้วยนะคะมาเป็นเพื่อนกันค่ะ❤❤❤❤

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