Black Pepper Tofu in the air fryer

by BerryBerryLife

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  1. BerryBerryLife

    # [Black Pepper Tofu Recipe Tutorial](https://www.youtube.com/watch?v=9_TfGhWm0Yc)

    Ingredients: Air Fry Tofu

    * 1 Block of Tofu
    * 2 Tbsp Corn Starch
    * 1 Tsp Salt
    * 1/2 Tsp ground Black Pepper
    * Cooking Spray

    **Black Pepper Sauce**

    * 1 Tbsp neutral Oil (Safflower used in Video)
    * 1 Tbsp minced Garlic 1 Tbsp grated Ginger
    * 1 Tbsp chopped Red Chilies 2 Tbsp Soy Sauce
    * 1 Tsp Brown Sugar 1 Tsp ground Black Pepper
    * 2 Tsp Sesame Oil
    * 2-4 Tbsp Green Onions (For Sauce and garnish)
    * 1/4 Cup Freshly Chopped Cilantro (For Sauce and garnish)

    Instructions:

    1. Cut the Tofu to desired shape, and add them to the mixing bowl with Corn Starch, Salt and Black pepper. Mix gently until all Tofu pieces are coated.
    2. Line the Air Fryer tray with parchment paper and spray it with cooking spray. Transfer all the Tofu pieces to the tray, spray it with more cooking spray to help crisp up the Tofu. Air Fry at 350 for 15 minutes, checking half way for even cooking. Once the Tofu is fried, set aside.
    3. In a Wok over medium heat, add the vegetable oil, and allow it to heat up. Once it’s hot, add the Garlic, Ginger, and Red Chilies. Saute for 1 minute. Add Green Onions and saute for 30 seconds.
    4. Combine the Soy Sauce, Brown Sugar, Sesame Oil, and Black Pepper in a small cup, and add it to the Wok and allow it to simmer.
    5. Add the Air Fried Tofu and stir to coat all Tofu pieces, and add cilantro. Stir for 10 seconds, and turn off the burner.
    6. Garnish with Chopped onions and more Cilantro.
    7. Enjoy

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