Some interesting things about this book to keep in mind. This is a Great Depression era book so there may be some interesting ingredient choices. Also some of the ingredients used don’t exist anymore but can probably be subbed for modern equivalents.
Also the reason why they changed the name to Boyardee was because people were having a hard time pronouncing Boiardi. So they just spelled it phonetically.
Link to full book: https://digital.lib.uiowa.edu/islandora/object/ui%3Aszathmary_1701
Link to Tasting Histories video: https://youtu.be/xaCuMfY59u0?si=t3toqZr_QRB5UE7C
by ThatBoredGuy013
3 Comments
His original restaurant in Cleveland is now an off ramp from I90.
He had an interesting life.
Among many other things, he worked at the Greenbrier Resort in West Virginia and did their catering for President Woodrow Wilson’s wedding.
Oh nice, thanks! I just listened to that episode of Tasting History earlier today.