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Wolfgang Puck 1000Watt Panini Grill with 15 Recipes
With Chef Wolfgang Puck’s Panini Grill, you can cook up delicious gourmet breakfasts, lunches, dinners and desserts right at home. Prepare authentic Italian paninis and Cuban sandwiches, grill poultry, fish, sausages and all kinds of yummy meals. The grill’s hinges automatically adjust to various sizes of food as you cook, and the nonstick plates make cleanup easy. Includes 15 fresh recipes and a handy grilling chart to get you cooking right out of the box.
What You Get
1000W Panini Grill
Use care guide with 15 recipes
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is in the house do you know this your
first visit of the Year yep and let’s
jump in and show them what we got going
here okay now but amazing thing is this
Panini girl I use at home all the time
but my son Alexander uses it all the
time when he works out he finishes
school you know he’s 17 he puts the
banini Girl Cooks his steaks his fish
his uh uh hamburger whatever he does so
you can cook anything now look at that
here breakfast you know everybody likes
breakfast Sunday breakfast French toast
look at that yes perfectly cooked a few
more minutes then here lunch who does
not love a grilled cheese sandwich like
that look at that should I take it off
sure why not look at that Hard off the
grill look at that that is
perfect very it’s very hard look at
that I have to eat it I have to eat it
and then we’re going to reveal dinner
while Chef’s eating look at
this and here it is dinner what’ you do
on this one oh gosh snake now you can
Grill your hamburger your fish anything
and I will show you everything you can
cook with this girl
but don’t forget it’s called a panini
grill because Panini are sandwiches but
this grilled cheese sandwich is better
than anything you don’t have to spend a
lot of money two slices of bread a
little pralon or mozzarella cheese and
that’s it maybe put a little pesto in it
or a little mustard in it or a little
chili in it whatever you like sounds
good all right so I’m going to go to the
colors guys because here’s what happened
Chef brought this on one time at a
higher price it sold out back in
November one single airing completely
sold out at a higher price and there was
only one color not only do we a lower
price tonight which is amazing but we
have all the new colors included so
starting down here below this is your
classic black this one I think is a
sleeper color I think it’s absolutely
gorgeous it’s the champagne I think it
look beautiful in any
over here we have your classic stainless
steel so if you have stainless steel
appliances you know that’s going to look
great in your kitchen the back one is
midnight blue everybody loves the red
the red is what Chef has in his kitchen
and him and his son both use it so love
the red and then of course we have your
classic white now what are we doing
today well today and throughout the
entire weekend we have five Flex pays on
everything so grab your HSN card grab
your credit card and you’re going to be
able to get five Flex on this which
means you will get this home for a mere
$5 .39 and have uh 30 days to try it out
and you pay it off in five months all
right Chef so let’s talk about the
design itself usually patini acers are
really big no yeah they are big but this
one has direct heat conduction but also
it has the hinges so if you put a big
Cuban sandwich in here a big steaks in
here it doesn’t just cook like that you
know you have this cheap Grill like the
short foran thing which go like this
like a clam like a clam yeah so it Cooks
on one side and not the other side so
this one Cooks totally even so it
doesn’t matter how big it is look at
that you make your French toast put a
few berries on top or cherries are
coming in season and it’s so simple and
so easy so you can become a good cook at
home just like I do here because I know
my son Alexander he cooks at home after
working out after coming home from
school all the time and let me show you
like French toast I’m going to show you
one here okay let me bring it here di
it’s dipped already okay we dip it in a
little milk and a little egg a little
sugar a little cinnamon so if you want
you can put two on here or just one but
because we have the hinges here so it’s
going to light totally flat on it so no
problem at all that’s great and I hope
you guys oh yeah that’s such a good shot
thank you Dustin and crew look at that
so that hinge is going to float high
enough to accommodate whatever you might
be sticking in there totally so you can
put something really thin on like say
you like bacon in the morning with eggs
put the bacon slices on
here and so you can put thick sink
skinny things whatever you like and it’s
totally nonstick so which makes it even
easier for you to cook at home yeah it’s
awesome I love that too and who doesn’t
love straight bacon straight bacon and
really crispy and now what is great you
have the dip tray here so all the fat
going to run out you know if you cook it
in a pan what will happen is the bacon
sits in the fat this hamburger sits in
the fat the steak or fish sits in the
fat not with this way the way we cook
can you show that so everybody can see
it okay now look at that here we have
the steak even better look at that so
this part should I put it some we got a
cup maybe okay now I put it on a plate
here look at that so this you would sit
in
there and look at that here you have it
on the side and you have a delicious
steak here that’s awesome and look it
Cooks on both sides
perfectly like you couldn’t get it
better in the steakhouse if you come to
cut in bever Hills or anywhere it
wouldn’t be any better so you cook it
the way you like it always let the meat
rest a little bit after you cook it so I
don’t have time to rest because I’m
hungry so I’m going to taste it right
away now look because it Cooks from both
sides you can see here and here it’s
cooked so you don’t have to worry about
nothing that’s awesome and it Cooks in
much faster because it Cooks from both
sides both sides yeah you’re not waiting
on one side and then wait wait wait I
got to flip it over and get the other
side so you’re cooking faster you’re
cooking smarter you’re cooking healthier
really because of that the way it drains
ex all of this in a really great unit we
were trying to figure out the size of
this unit now I know the measurements
but we wanted to make it simple so
Dustin my director and I came up with
this it’s about the size of a piece of
paper yeah when you think about it so
think about is a regular little piece of
printer paper so while you have a huge
capacity that’s all nonstick the nice
thing about it is it doesn’t take up a
lot of shelf space it’s easy to put away
it’s easy to put on your countertop
because it’s not a giant penini machine
those machines you see in a restaurant
they’re massive but everybody loves the
results because it’s nonstick is so easy
to clean look at that I’m going to put
fish on here salmon look at that I just
season it I didn’t even put a oil on
here look at that that’s awesome and
Chef you could put a third piece on
there yeah you can put four pieces on if
you want to so you do that it’s so easy
and so fast all right what do we got
look at that my two french toast how
long is it not even three minutes
they’re almost done look at that that’s
gorgeous too and those are thick big
pieces and if you really think about it
Chef all the great things come off a
panini machine I mean think of a Reuben
sandwich think of a panini obviously
exactly all kinds of paninis or even a
quesadilla if you want to throw a
quesadilla on your grill you know a pan
is always difficult so do we have an
empty space somewhere down here all
right hi Mar how are you hi
Mary and then end okay so look at that
and that’s a giant quesadilla a big
quesadilla all you have to do is put it
on here awesome now also where is my big
sandwich look at this one is that a cuan
or is it in Austrian mua mufa okay muala
it’s Austrian okay look at it look look
how big this is oh my gosh it’s huge
yeah and because the hinges are floating
you can actually cook it you can see
that look at that so it’s totally even
on it and it Cooks everywhere that’s
awesome yep okay so guys let me kind of
give you an update of where we stand
because we always love midnight we’re
always busy at midnight right now if
you’re picking up the number one most
popular is the red and this is literally
the one that Chef has in I asked myself
which color do you have in house he goes
oh we use it all the time my son does
and uh he said I got the red I’m like
good uh the stainless steel of course if
you have any stainless steel appliances
that’s going to look absolutely gorgeous
and then my champagne I just think the
champagne’s really elegant and really
pretty and a little different but again
whether you want a popup color or you
want colors that are going to match
perfectly into your Decor we’ve got them
all here we also have that midnight blue
we’ve got the white we have the black so
we have six different choices by the way
you do get recipes to go with it and the
recipes are amazing and because this
sold out so quickly literally with on
the air one color at a higher price in
November one time it sold and gone gone
gone and we brought it back cuz it was
so popular as of today’s special it is
the first one this year of Chef of
course uh and we’re just so thrilled
because it’s so affordable and it’s a
great system and it’s a great gift you
know if your kids go to school if they
are in a dormatory you plug it in you
cook you don’t have to worry so if you
make your burgers for example which I
have here yeah but some people like it
with some crispy bacon on top look at
that so you put a little slice of bacon
on
here and you’re done or if you want to
make a salad for example a Caesar salad
with a little bacon it’s delicious so
this makes it so easy to cook anybody
can be a chef with it I know my son
Alexander he is not a chef he’s 17 years
old he never really works in the kitchen
he worked in the front of the house but
he loves that he says can be a cook you
know what he does with the chicken
breast he marinates with a little chili
powder you know and the little paprikas
and put it in a plastic bag in a Ziploc
bag with a little oil and then he grills
it I got to show you so that bacon was
probably done in I don’t know 2 minutes
3 minutes and it’s crisp it’s perfect
now how long would you take that
wallowing in a pan on your stove top or
putting it in the oven it would take a
lot longer than 3 minutes so we went
from raw bacon to crisp and perfectly
cooked in 3 minutes look at the Salmon
the Sal salmon it’s almost done now I
like mine a little under but if you like
it well done you cook it well done so
it’s so simple and look because it’s
light it doesn’t squish your food you
know it makes it perfectly on top it
grills it perfectly all right Chef so
let’s talk about cleanup yeah this is
because it’s so
easy it’s so easy first of all you have
the greas strap here you see that here
look at that
so let it cool down a little bit okay
and then you just wipe it cuz it’s
non-stick it’s non totally non-stick
look at that I cooked already the Ruben
sandwich on here I cooked the bacon on
here and it’s so simple so easy so now I
can put something more a little bit here
a little bit there and it’s clean so
simple so easy and if you have something
really really sticky like from barbecue
sauce you like to unplug it and then lay
a couple of wet paper towels across the
grates and then just close it and let it
Steam and then you just wipe it no it’s
really cool I know that’s next level
that is a kitchen that’s what Wolf Gang
taught us that’s brilliant all right
guys we’ve already sold close to 500 we
knew this was going to be a really fun
today special and we knew we’re going to
be busy so if you can go to hsn.com that
is the way to shop or pick up your phone
and go up there and scan that little
scan code it’ll take you right to our
today’s special especially if you want
that stainless steel right now the
stainless steel oh really and the
midnight Blues P oh that’s cool
no kidding so midnight blue is now the
most limited it’s actually one of the
more popular colors that’s fabulous but
I thought your idea of a gift is so good
a perfect thing because if you’re a
Grandma at home or you’re a school kid
you can cook with it even if you make
french toast you can put it in an cold
plug it in and then it’s done right and
think about this too if you’re one two
or my producer my producer Rocky is
buying what color you buying Rock he’s
ordering it right now actually he’s
buying two he’s going to get silver and
blue he’s he’s shopping right now so and
I said we I asked him why earlier I said
why are you going to pick this up and he
said oh my gosh I could Grill all my
vegetables on one and then grow all my
protein he’s a runner so gr all his
proteins on the other one so he’s going
to have two of them working it just
working it love the size of this though
yeah it’s perfect for him now look at
that I cooked my salmon look if you go
to a fancy restaurant maybe man if you
have a little salad somewhere I do way
I’m sorry it’s okay okay now look here
you’re on a diet or you don’t want to
gain weight or it’s summer is coming up
chicken press uh without the skin on
it’s really have high protein and very
low in fat so you grill them here you
don’t need fat on it nothing and that’s
it yeah I got to tell you Chef I’m Blown
Away by the speed I cannot get over how
fast this is just cook you almost once
we put it down we have to get back to it
pretty quick or we’re going to it is so
fast yeah like our quad de is basically
down done down there look at that the
salmon perfectly cooked here so you can
make it little salsa with it whatever it
is and again look at the clean up I wipe
it
off and it’s done can you guys see that
literally done done done and we did
bacon in there too yeah oh that’s so
funny my producer Dustin said he
couldn’t get the shot fast enough it was
that easy to clean okay we have to get a
faster produ we are cooking too fast now
Chef what is this that you’re cooking oh
is that cook some let me take off some
stuff here because pimo cheese oh stop
it oh how good is that okay here’s our
French toast here Perfect Look at that
so you make it for two or four it Cooks
so fast that even if you make it just
for a few get a few berries or whatever
you like a few fruits on it a little bit
of
syrup all right and then a little poter
sugar and look no work at all you don’t
have to clean a pan look how I cooked on
where the producer can you get a a shot
of this one he’s working on it they’re
getting right now got it right there
Chef all right look at that I cooked
French toast here I didn’t wipe it
nothing there’s
nothing amazing now he hustled in there
for you there Chef yeah I know it’s a
baseball game or whatever a football
game so you can make your BR worst
whatever you want here how fun hot dogs
look at that I can put grill hot dogs
would’ be great I can put six of them on
here oh that’s awesome all right but we
don’t have six so we only cook three do
you want more no it’s
okay well and here’s what I like about
it again one two or even like in that
case six people if you’ve got folks
coming over to watch the game you could
do little appetizers inside here you can
make your sandwiches you can do your
steak your fish your hamburgers all your
cheesy ooey gooey stuff you can do your
grilled cheese with a great tomato um
soup in the middle of winter how
delicious is that and you’re going to
get that really great flavor why you
know what why do you think Panini
presses are so popular in general
because it’s so easy to cook with
anybody can use it and we all love a hot
sandwich because the crust gets crispy
and then the inside the cheese gets
really soft and melted so there’s
nothing better but what I love about it
be the versatility you cook your
breakfast you cook your lunch you cook
your dinner whatever you like look at
that cadilla we had some leftover steak
and we made a beautiful quesadilla and
look at that I’m going to flip it over
see both sides beautiful I love that
it’s cooking top and bottom at the same
time if you’re hangry this is the way
you get your food made it’s faster than
the microwave when it’s something like
and look again here cleaned up look at
that all the excessive stuff is in here
the fat whatever runs out if you have
steak hamburger whatever and makes it so
easy okay and I love this we did a
grilled croissants over here which is
great we can do Burgers you can do a ham
and cheese sandwich just a grilled ham
and cheese sandwich so a g one of our
gals here Jerry she’s a stylist here at
HSN she’s buying this right now as well
and she was telling me the funniest
story she said I love love having that
perfect grilled cheese sandwich right
said I tried a million ways our Ruben
sandwich so time it out there time it
and look at your clock and you will see
how easy it is how fast and look because
the hinges are in the middle and not in
the back it goes perfectly flat on top
that’s great that’s brilliant and he
also specifically did attached um um
grill grates on here and the reason
they’re attached is because you get more
even Heating and it’s hotter heat so
that’s why the bacon was done like in 3
minutes for bacon it’s usually sitting
in a pan forever all right let me do
colors again for you guys stainless
steel number one love that cuz all of us
I have stainless steel appliances this
will look amazing if you have a fridge
at stainless steel you know it’s going
to look so good on your countertop then
number two is actually red so red and
stainless steel number one number two
followed by the champagne the most
limited now is the blue you will get the
recipes to go inside here and the
recipes are awesome guys it covers
everything they had he had a bre recipe
in there that I’m dying to make with
this so there was brie recipe also
customer pick from when it sold out in
November so you’re going to read some
reviews on your screen that you’re going
to love love love this like so fun so
easy and so ridiculously affordable you
know I was shock we’re doing it 20 it’s
actually lower than your price in
November when it sold out we’re at
$26.95 and with five Flex major credit
card you’re at
$5.39 to get this home and try it out
yeah I think they’re going to love it
yeah I think it’s a I use it all the
time at home my son uses it all the time
when we just cook for two or even for
four people or alone that’s what we do
that’s what we use instead of picking up
a pan we just put it on a pan and look
at that two chicken breast oh shees a p
look at that perfectly grilled but
cooked on both sides look at that see
that oh that’s great chef
so it Cooks in half the time because it
it Cooks from both sides the same time
yeah it’s so smart so use that you can
slice it put it on top of a salad put a
little pesta with it put a little bit of
potatoes whatever you like with it I
have here a little sundried tomato
pesto and maybe something green if we
have it and that’s
it and look again here I cooked the
chicken
breast I clean it up and look where all
this thing is all the grease is going
the GRE is right in the Trap here not on
your hips not on your hip and you know
don’t forget it’s also not that healthy
for you so not only you gain weight
easier that way if you eat all the fat
yeah um Chef I got to give everybody
quick update guys I am sorry I feel
really bad when we get into a packed
phone situation please go to hsn.com if
you’re new with us it’s super easy it’s
a couple clicks you got it ordered no
hassle it’s fun if you want to use the
scan code open up your phone open up the
camera but because we’re so busy at this
point I really encourage you to please
go to our website to order this you’ll
see it right on the front page this is
right there you open up the hsn.com and
it’s right in the front of the page you
click it it’s a few steps and you’re
done but you want to get it according to
our projections we’re exceeding that now
already and we’re the only the first
airing so especially if you want that
stainless steel little heads up on that
stainless steel it is taking off to the
races I mean it is the one that’s the
most most popular right now and I have
the dark blue here look how beautiful my
sandwich is here can you see that
gorgeous gorgeous and how long did it
take 2 minutes 3 minutes yeah not even
and look on both sides the same listen
the bread is crispy the cheese is
melting what more you want from a
sandwich you know and anybody can do it
you can prepare the sandwich today and
Grill it tomorrow so it’s so easy you
just pop it on here 5 minutes later your
dinner is ready do you suggest putting
any butter or any kind of like ol
you can put a little butter a little
olive oil on top or nothing up to you
okay got it very good the butter if you
had a little butter olive oil it makes
the bread a little crispier which is
lovely and it’s you know you know it’s
just the best sandwich on Earth and was
funny because Jerry’s buying hers she
says I just can’t get the grilled
sandwich that crisp I want so she found
out it was the today’s special she said
sue I’m going to stay up till midnight
I’m going to order when you guys are on
so Jerry I hope you got yours because
she just loves that perfect grilled
cheese sandwich look at that here
sandwich or pastrami sandwich you name
it you make it at home and it comes out
perfect put a few onions next to it or
whatever you like some pickles some cor
or whatever you call them all right okay
by the way guys up next hour we have a
beautiful knife sets coming up next hour
you’ve got to see it if you’re going to
buy knives why not buy it from one of
the most I’m going show you in life in
life we have a few minutes left look at
it this is my grilled cheese sandwich
here we put a little butter on the
outside why because I want it to be
crispy outside you know everybody loves
crispy bread so and is that proon it’s
proon cheese here you can use mozzarella
you can use whatever Grier you descend
or Amal cheese and look at that it lies
flat on it so this what makes this so
much better than any of these banini
grills out there and why because it
heats the same on the bottom on top it
has direct Heating so there’s no better
way to cook than that exactly okay
couple notes we’re 50% off the retail
price on this guys this would normally
retail at $60 on top of all of that you
are getting um food fast and remember
was on the air in November one earring
you only had one earring in November of
it it was one color and it was a higher
price yeah it was a shortened
presentation so basically none of us
have seen this this is the first time
I’m seeing it too you will love it it’s
about the size of a piece of paper so if
you’re trying to figure out where can I
store it or if you’re going to leave it
out on your countertop it doesn’t take
up off hardly any space but easily you
could have fit six of those BR works on
there I know for sure so I cook them a
little more because they were from raw
you want them well done and look at my
cheese sandwich here the grilled cheese
sandwich oh jez and you literally walked
away for one minute I know look at that
I think I have to take it down already
take it out so you make it as brown or
as little as you want look at that oh
I’m buying something over I see another
food hack over here over there we’re
going to look at that in a second you
can okay you can put anything you like
it with your cheese you know if you like
emol but wait it’s very hot it’s really
hot yeah look how good this I wanted to
pick it up to show everybody how hot
would it be if you have it look at that
in a pan yes and how greasy would it be
and look you have the cheese here and
look at
that just look at that see that that’s
burn on cheese too yeah yeah so if you
put that in a pan on a tray whatever it
is in the oven you would not clean it
out in a second and then you say okay I
have part of my family who likes Burgers
so we I put always extra black pepper on
it and to make me feel a little better
even I add a little bit of barbecue
sauce if we have it
somewhere well I put the
salt okay so look at that salt fresh G
pepper it’s always better with fresh G
pepper nice A little barbecue sauce you
don’t need
much okay and now no oil you can see no
oil I cooked my cheese sandwiches here
yeah and I put it on right away look at
that and then look at that floating guys
so you can see it floats and it actually
adjusts to whatever the size is of what
you’re putting in there it does not
squeeze the meat it keeps it nice and
even it’s not the heavy thing and like a
lot of them the old ones are made like a
clam and so it wouldn’t give that it
didn’t reach over the top correctly look
at that here we have the cheese sandwich
look at that that looks so good yeah all
right guys I give you an update we have
now sold this is only the first earring
so hello 2300 I have literally hundreds
and hundreds of you on the line I do
hope if you can I I know it’s
frustrating sometimes but go to hsn.com
then you jump right to the front you
grab the color you want the stainless
steel I’m just giving you an alert on
that right now is the most popular by
far cuz you know what Chef tons of us
have stainless steel kitchens all my
appliances are stainless steel yeah mine
too mine too right so the St he’s got
red in his kitchen though which I love
that yeah yeah and a third of what’s
been sold and we’re going to hit 3,000
in just a split second uh is in that
stainless steel so just a little FYI
Chef could you show me what we got going
on or Marion what we got my God what is
this what are you making Maran so that’s
a pre-made Cuban but you can do this at
home with whatever you want too wrap it
in parchment paper and then guess what
you have after it’s made you have no
mess there’s nothing to even wipe down
so you can do that with a lot of things
actually but just as soon as it’s done
I’ll unwrap it for you and when I was in
Italy I had a panini in Italy and they
used um parchment paper on it oh yeah
yeah cuz they didn’t they would have to
clean up the Panini
machine if you want to make
tip you want oh yeah sure okay so Chef
we’re going to go to the finished food
so got breakfast on this end breakfast
on the lunch gorgeous breakfast look at
what we have here oh look at that so
juicy it’s coming out look at that it’s
exploding we did our lunch sandwiches
we’ve got rubben going on you do a Cuban
in here would be amazing obviously press
oh if you get a sub you need put a sub
and put it in there it would be so
amazing to have that press exact oh
we’ve got your dinner with the chicken
we’ve got steak we’ve got beautiful
salmon the salmon turned out am now let
me show you one more time I cooked this
big brast here and the fat and
everything comes down here look at that
y so your sausages don’t sit in that
they going to sit nice and clean and hot
and get really good grill marks on it
yeah it’s awesome okay guys so now if
you want you can cook hamburgers hot
dogs whatever you like everything tastes
better when it’s grilled you know look
at my hamburgers I just put them on you
can see already that’s great can we get
a clothes up here okay good I got it
look at they’re still rare obviously but
I like mine with great great grill marks
on it so it takes a little time to cook
but in 5 minutes you have 8 oz
hamburgers done isn’t it funny you don’t
have to turn them or touch them you’re
fixing with them but you literally don’t
have to touch these unlike in a pan you
got to flip it over and get the other
side you know what I love this idea Chef
we’ve got a whole bunch of just deli
meats back here can you imagine inviting
the gang over and everybody make their
own Panini ex how smart would that be
yeah that’s a idea here we have it
it so you decide what you going to put
on if you like cheese put on a little
proon cheese or cheddar cheese whatever
it is maybe some
madella maybe a little spicy salami
that’s
awesome and maybe a little bit more
Balon and that’s your sandwich for today
I just had a great idea hang on
everybody how about after Thanksgiving
sandwiches so you put thank you we put
you put on turkey and then you do the
mashed potatoes you put a little
dressing on that put bread on both sides
shove it inside this
thing we should make that later today
we’re we’re going to make it for you I
mean think of leftovers think of all the
things you can do well what about like
meatloaf you actually have a recipe in
here using doing Meatloaf I know totally
in fact he’s got crab cakes eggplant
parmesan chicken burgers wrapped in
bacon oh I love this the Bri and Apple
Pini hello these are all recipes
included grilled flatbread grilled fish
Tacos I thought that was a great idea
was the grilled fish Tacos that one was
impressive pressed Cuban sandwiches you
can make a classic Cuban in a pan a
Cuban should be made in this I wouldn’t
make a Cuban if I did I wouldn’t even
eat a Cuban if I didn’t have it in a
panini machine yeah now look look at my
hamburger here you can you see how well
they are sealed here I put a little
barbecue sauce on top and on both sides
exactly the same that’s awesome that is
awesome and look we cooked the
hamburgers here I remove all the grease
and then with a
towel I wipe it
off and it’s clean that’s awesome wait
now she’s going to reveal this parchment
Beauty okay so there’s that cub in
that’s exactly what it’s supposed to
look like and look this is what you
would have been cleaning right It’s just
sometimes it’s nice when you don’t have
to clean anything anything right yeah
yeah so you just wrapped it in um
parchment and look I mean this is
exactly how Cuban supposed to be like if
you’re getting a classic beautiful Cuban
here in Tampa or in St Petersburg this
is what they look like and you have to
cut them on that extreme angle right I
know right yeah you have to do the big
pointed pieces this is what we live for
here in Tampa yeah it’s a good CU my
husband’s favorite yeah love okay look
at this you oh p p
girl oh if your mouth isn’t watering
you’re how many more things do we have
we don’t even have enough ples we’re
going to wrap up um here do that the
sausages are totally done nice and
crispy and juicy and our sandwich which
we put on not even too minutes ago okay
Chef we’re going to talk about these
really quick how cool are these little
guys it’s a set of two spatulas but
they’re done very different than your
traditional spatulas and here’s the