making pasta for the weekend, while my pot is large enough to cook 1kg of dry macaroni in one go, i dont have a singular strainer large enough for 1kg of cooked macaroni
also clumped up cuz left to dry while onions and sausages were cooking (to be later hydrated with leftover pasta water like a tartigrade)
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making pasta for the weekend, while my pot is large enough to cook 1kg of dry macaroni in one go, i dont have a singular strainer large enough for 1kg of cooked macaroni
also clumped up cuz left to dry while onions and sausages were cooking (to be later hydrated with leftover pasta water like a tartigrade)