Hi! First time canning! Didn’t realize this recipe was pint jars not quarts. I’m getting close to putting food into jars. Do I need to change processing time or anything if using quarts instead of pints? Using presto pressure canner if that matters
by Rough-Giraffe3563
1 Comment
You can’t just upsize the jar size. You need to use a recipe specifically for quarts. up in the jar size changes density and processing time and you can’t always account for the differences in the home kitchen.
You can always use a smaller jar size than the recipe calls for as long as you process for the length of time for the bigger jars.