I live near a blueberry upick farm. I have picked 35 lbs over the past three weeks. I have appx 10 lbs from today’s haul. So far I’ve made blueberry pie filling ( a first and I haven’t tried it in a pie). Blueberry preserves, jelly and blueberry lemonade. I’ve also frozen a bunch. What else would you recommend? Links to approved recipes appreciated.
by Odd_Photograph3008
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Pic of a bag of fresh blueberries
I don’t eat blueberries, but my kids love when I make the Blueberry Bonanza from the Ball Complete book
You can make blueberry fruit leather if you have a dehydrator. We got through a ton of blueberry jam in this household, so I would make a lot of that. If you have access to Pomona’s pectin, try a low sugar blueberry jam. I use four cups of crushed fruit to 1 1/2 cups of cane sugar.