Fine Dining Nisei (*) – San Francisco – Spring 2024 (May) June 17, 2024 Nisei (*) – San Francisco – Spring 2024 (May)by cflex 1 Comment cflex 5 months ago Sakura teaCrab gyoza. kohlrabi. MitsubaIkebana. seasonal greens. shin koji. salted cherrySatsuma imo souffle. misozuke garlic. caviarFirefly squid. shoyuzuke onion. nettle kashaOchazuke. Shima aji. Matcha. Cucumber. PineVenison tataki. Ponzu. Sour strawberry. Geraldton wax flowerCaviar supplement.Pine nut miso soup. Pickled pine nutAnago. Spring onions. Fiddleheads. MitsubaKinmedai. Asparagus dengaku. Smoked oyster sauceCrispy kaki. Mustard. Snap peas. RampsSweet nori. Shoe egg custard. UniBlack sesame cheesecake. Strawberry. Fresh cheeseSakura. Rhubarb. Creme fraiche. HoneyAssorted wagashiWrite A CommentYou must be logged in to post a comment.
cflex 5 months ago Sakura teaCrab gyoza. kohlrabi. MitsubaIkebana. seasonal greens. shin koji. salted cherrySatsuma imo souffle. misozuke garlic. caviarFirefly squid. shoyuzuke onion. nettle kashaOchazuke. Shima aji. Matcha. Cucumber. PineVenison tataki. Ponzu. Sour strawberry. Geraldton wax flowerCaviar supplement.Pine nut miso soup. Pickled pine nutAnago. Spring onions. Fiddleheads. MitsubaKinmedai. Asparagus dengaku. Smoked oyster sauceCrispy kaki. Mustard. Snap peas. RampsSweet nori. Shoe egg custard. UniBlack sesame cheesecake. Strawberry. Fresh cheeseSakura. Rhubarb. Creme fraiche. HoneyAssorted wagashi
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Sakura tea
Crab gyoza. kohlrabi. Mitsuba
Ikebana. seasonal greens. shin koji. salted cherry
Satsuma imo souffle. misozuke garlic. caviar
Firefly squid. shoyuzuke onion. nettle kasha
Ochazuke. Shima aji. Matcha. Cucumber. Pine
Venison tataki. Ponzu. Sour strawberry. Geraldton wax flower
Caviar supplement.
Pine nut miso soup. Pickled pine nut
Anago. Spring onions. Fiddleheads. Mitsuba
Kinmedai. Asparagus dengaku. Smoked oyster sauce
Crispy kaki. Mustard. Snap peas. Ramps
Sweet nori. Shoe egg custard. Uni
Black sesame cheesecake. Strawberry. Fresh cheese
Sakura. Rhubarb. Creme fraiche. Honey
Assorted wagashi