Pasta Carbonara June 19, 2024 Spaghetti Carbonara by Bobaximus 1 Comment Bobaximus 5 months ago Spaghetti CarbonaraToss 140g of cooked spaghetti in crisped pancetta (approx 50 g) and it’s rendered fat. Stir in (off the heat) mixture of 1 whole egg, 2 yolks and 1 cup of grated pecorino. Add pasta water for consistency and pepper to taste.Write A CommentYou must be logged in to post a comment.
Bobaximus 5 months ago Spaghetti CarbonaraToss 140g of cooked spaghetti in crisped pancetta (approx 50 g) and it’s rendered fat. Stir in (off the heat) mixture of 1 whole egg, 2 yolks and 1 cup of grated pecorino. Add pasta water for consistency and pepper to taste.
1 Comment
Spaghetti Carbonara
Toss 140g of cooked spaghetti in crisped pancetta (approx 50 g) and it’s rendered fat. Stir in (off the heat) mixture of 1 whole egg, 2 yolks and 1 cup of grated pecorino. Add pasta water for consistency and pepper to taste.