It came out like this btw. Excuse me for the bad cross section, my knife is not the sharpest. It was definitely the worst steak I have ever made. It tasted okay, but it was ridiculously chewy.
rgbearklls
And you paid real money for this thing? Is it edible?
NoFearLukeskywalker
I like the color!!
SuperPatchyBeard
This reminds me of Guga’s endless quest to make eye round tender 🤣🤣🤣
Main-Business-793
Not a ribeye, probably an eye round. Sear it, cut it up, and throw it into a slow cooker with some veggies and seasoning and make a stew.
TheUnbearableMan
I’ve had way better looking top sirloins…that’s wild they identified it as ribeye.
Redditfront2back
Yes that one from dennys
Soupbell1
No no, they said the cow had ribs and eyes. It’s not the same thing.
RandytheRude
Beats anything well done
RememberMeCaratia
This doesn’t look like a ribeye at all.
-UnbelievableBro-
I used to think this meant the steak was good. I had no idea what marbling meant or why it was important. Boy am I glad those days are far behind me now.
Previous_Bike9871
Looks like a Save a lot Ribeye
GPCcigerettes
To me this looks like a steak I used to have to cut when I first started my meat cutting career called a full round. It’s essentially a boned out hip sliced whole for steaks. This looks like that only the outside round is missing. I could be way off though.
Mr-Hoek
When life hands you tough meat, make bolognese…
Redgecko88
Is that a chuck steak? Haha 😄
whatthetoken
One for the grinder.
EthosMaster
Throw that into the trash please.
Informal-Pound-3393
I don’t think that’s a ribeye
ddoherty2879
That’s not a ribeye
Intricatan
Here in Uganda I’d make a nice steak and eat it for 2-3 days. Theres a saying in my village: “for bad dancer the balls are an obstacle.” Season it, fry it and shut it afterwards… – No offense
HaiKarate
Should have ground it up with some additional fat for hamburger meat.
trainedfor100years
Play-Doh ass steak.
Ouchyhurthurt
Just saw a post about a dude getting steak at dennys 🤷
TheBigNook
Not a ribeye lad
ReelyAndrard
Round rib-eyes are usually very tough.
Better prepared in the slow cooker.
Spirit117
THE MARBLING? WHERE IS IT?
Celeres517
As others have said, my immediate thought is that this is eye round, not a ribeye. It would further explain your eating experience if true, OP.
Mountain-Ad-5834
That looks like a round cut, not a ribeye.
reasonable_trout
That one from Denny’s earlier was pretty bad…
ESOelite
Not a ribeye.
ESOelite
Not a ribeye.
Extreme-Nerve3029
No fat Not for Me
defaultfresh
Honestly, I HAVE seen worse
RealChadSavage
Thats a post-workout steak
Mmmm protein
HardRNinja
After seeing an A5 Wagyu, Thanos created this steak with the Reality Stone to keep the world in balance.
The veins of marbling have been replaced with threads of Dark Matter that hold the ribeye together, unyielding to even the sharpest blade.
46 Comments
Way too much marbling for me personally.
/s
If I had one like that I would make beef stroganoff or boeuf bourguignon.
That cow was not skipping the workouts
Looks like a round steak
Almost looks like liver
Glue meat?
That ain’t a ribeye
https://preview.redd.it/jd08ltu1358d1.jpeg?width=1242&format=pjpg&auto=webp&s=45a9b4adfe2bd08fcb94a2dcf43a1cebca41db10
It came out like this btw. Excuse me for the bad cross section, my knife is not the sharpest. It was definitely the worst steak I have ever made. It tasted okay, but it was ridiculously chewy.
And you paid real money for this thing? Is it edible?
I like the color!!
This reminds me of Guga’s endless quest to make eye round tender 🤣🤣🤣
Not a ribeye, probably an eye round. Sear it, cut it up, and throw it into a slow cooker with some veggies and seasoning and make a stew.
I’ve had way better looking top sirloins…that’s wild they identified it as ribeye.
Yes that one from dennys
No no, they said the cow had ribs and eyes. It’s not the same thing.
Beats anything well done
This doesn’t look like a ribeye at all.
I used to think this meant the steak was good. I had no idea what marbling meant or why it was important. Boy am I glad those days are far behind me now.
Looks like a Save a lot Ribeye
To me this looks like a steak I used to have to cut when I first started my meat cutting career called a full round. It’s essentially a boned out hip sliced whole for steaks. This looks like that only the outside round is missing. I could be way off though.
When life hands you tough meat, make bolognese…
Is that a chuck steak? Haha 😄
One for the grinder.
Throw that into the trash please.
I don’t think that’s a ribeye
That’s not a ribeye
Here in Uganda I’d make a nice steak and eat it for 2-3 days. Theres a saying in my village: “for bad dancer the balls are an obstacle.” Season it, fry it and shut it afterwards… – No offense
Should have ground it up with some additional fat for hamburger meat.
Play-Doh ass steak.
Just saw a post about a dude getting steak at dennys 🤷
Not a ribeye lad
Round rib-eyes are usually very tough.
Better prepared in the slow cooker.
THE MARBLING? WHERE IS IT?
As others have said, my immediate thought is that this is eye round, not a ribeye. It would further explain your eating experience if true, OP.
That looks like a round cut, not a ribeye.
That one from Denny’s earlier was pretty bad…
Not a ribeye.
Not a ribeye.
No fat
Not for Me
Honestly, I HAVE seen worse
Thats a post-workout steak
Mmmm protein
After seeing an A5 Wagyu, Thanos created this steak with the Reality Stone to keep the world in balance.
The veins of marbling have been replaced with threads of Dark Matter that hold the ribeye together, unyielding to even the sharpest blade.
Dang
Christian Bale in the Mechanic-ass cow
Looks almost like a tuna steak
Low and slow for that one.
And then into a pot of chili.