Cote de beouf reverse seared. Pulled them out of the oven at a little over 47 degrees C and seared over coal. I cut the main parts off the bones. Was going for medium rare.

by osvodk

9 Comments

  1. Either_Ad_4513

    I think you messed up somewhere real bad. Give them to me so I can safely dispose of them.

  2. Substantial-Cloud-75

    They look too juicy, I’ll take care of them for you.

  3. Expert-Lock-6751

    Solid 7.5/10…lost a point for making me convert to F.

  4. Samuraiforest

    Surprised I haven’t seen a sear whore comment

  5. Medical-One9202

    Fantastic! Though I question cutting it all up before eating. Last half of the steak will be cold.

  6. Don’t cut whole steak.. it’s good for TikTok but not for taste, temperature…

Write A Comment