I was thinking like akin to Japanese curry flavored omu rice but constructed a little easier. I would so fail at stuffing the omelette with the rice
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Catinthemirror
>I would so fail at stuffing the omelette with the rice
Do it the Japanese way– cook it until 90% done (still slightly wet inside), lay it on top of the rice, then split it so it collapses over the rice instead, [like this!](https://youtu.be/tVgKccixIhQ)
1 Comment
>I would so fail at stuffing the omelette with the rice
Do it the Japanese way– cook it until 90% done (still slightly wet inside), lay it on top of the rice, then split it so it collapses over the rice instead, [like this!](https://youtu.be/tVgKccixIhQ)