Is it eaten just like that? Sandwich style? Or is it cut up and then enjoyed?
GYN-k4H-Q3z-75B
Grilled up some yesterday for dinner and had more for breakfast. Always turns out great, with bread or fries, and onions. They are known all over the Balkans and have been adopted in the rest of Europe.
unirorm
We call them sujukakia in Greece. Actually I ve ate some few hours ago. Enjoy!
3 Comments
Is it eaten just like that? Sandwich style? Or is it cut up and then enjoyed?
Grilled up some yesterday for dinner and had more for breakfast. Always turns out great, with bread or fries, and onions. They are known all over the Balkans and have been adopted in the rest of Europe.
We call them sujukakia in Greece.
Actually I ve ate some few hours ago.
Enjoy!