What am I missing. Thinking more green peppers, maybe more onion. Gonna be grilled with cherry wood. Lime/salt/pepper just before blend. Maybe I just need more peppers.
What am I missing. Thinking more green peppers, maybe more onion. Gonna be grilled with cherry wood. Lime/salt/pepper just before blend. Maybe I just need more peppers.
by floatingskip
4 Comments
PissDrunkChris
Yeah roast it all and blend that sht. Lets see how it turns out.
DB_TX
I like to add a little oregano or cilantro to mine also! You got some good looking veg there – our salsas this year, other than what I’ve canned, have been a variety based on what was ready in the garden that weekend 😂❤️
GreenWithENVE
Sorry to be a hater but does the cherry wood actually make a difference? And yeah, more onion imo
ArturosDad
Should be amazing regardless, but for my personal taste I’m adding another white onion and about 20 arbols. And adding some chopped cilantro and lime after it goes through the blender.
4 Comments
Yeah roast it all and blend that sht. Lets see how it turns out.
I like to add a little oregano or cilantro to mine also! You got some good looking veg there – our salsas this year, other than what I’ve canned, have been a variety based on what was ready in the garden that weekend 😂❤️
Sorry to be a hater but does the cherry wood actually make a difference? And yeah, more onion imo
Should be amazing regardless, but for my personal taste I’m adding another white onion and about 20 arbols. And adding some chopped cilantro and lime after it goes through the blender.