First time cooking a tomahawk ribeye

13 Comments

1. 

   Repulsive-Cucumber16 4 months ago

   Looks great, did anyone come by for dinner?

2. 

   Excellent_Tell5647 4 months ago

   Beef broth? Did you make a steak or a roast?

3. 

   palaceskater86 4 months ago

   Killed it. That looks amazing 👌🏻👌🏻👌🏻

4. 

   kerakk19 4 months ago

   Mind sharing the process? I suppose ~10m in the oven then quick sear?

5. 

   TheKingOfSwing777 4 months ago

   Nailed it. Just hit it with a punch of salt and you’re set!

6. 

   huntybearlambda 4 months ago

   Absolutely fucking perfect. Well done

7. 

   WiseSpunion 4 months ago

   Next time, don’t cheap out on the broth…. Which should be stock. Otherwise very well done!

8. 

   Yaknaffar 4 months ago

   She’s a beaut!

9. 

   Quasar117 4 months ago

   Glorious!

10. 

    DocHenry66 4 months ago

    Bravo

11. 

    EveryValuable1503 4 months ago

    Nicely done baba !

12. 

    Available-One-24 4 months ago

    That looks amazing and your reduction sauce sounds yummy too! 😊

13. 

    BlueBikeCyclist 4 months ago

    Hell yeah. Broiled?