No idea what it's called, so I'd be grateful if anyone could let me know 🙂

Spiral tube stuffed with spinach and marscapone, and topped with garlic and sage infused, burnt butter.

by JayenIsAwesome

8 Comments

  1. I_hate_being_alone

    Excuse me, but is that like a long and big-diametered penne?

  2. Woah! I also have no idea what that is, but it looks amazing !! 💕💕💕

  3. Omg I thought those were bugs crawling all over it lol

  4. everyofthe

    This looks very similar to Carciofi, which translates to artichoke flower. The restaurant I work at makes them but I’ve never seen the process, so I’m unsure if it starts as one long, filled, noodle.

    ETA: after a quick google search I found [this post](https://www.reddit.com/r/Chefit/s/KcXJ3CefV5) that seems to be like what you have here.

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