Simple breakfast

Another grim presentation 😮

Goat kefir, black olive spread (deep, bitter, salty) and capers on EVOO toasted gf sourdough.
Sautéed cherry tomatoes and brussel sprouts.

I added cilantro and red onions to the kefir. The cilantro and mashed olives balance out the tanginess (:

Jeff’s Garden capers, Mina black olives, Redwood Hill kefir.