Grabbed a pint of super hots at the farmers market to dehydrate. I just had to use a couple ghost pepper hybrids to make some pickles. I've used reaper/scorpiom flakes in the past so I know I'm in for a treat.

by TRIBETWELVE

2 Comments

  1. MoreCowbellllll

    Those should be AWESOME. I did that with beans a couple years ago, which turned out great as well. Hot AF, and went with a bloody mary very well 🙂

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