**Ingredients:** * 8-10 Mini Cucumbers, spears * 1 Cup Fresh Cilantro, finely chopped * 1/3 Cup Peanuts, toasted and chopped * 2 Tbsp. Sesame Seeds, toasted * Chili Oil or Chili Crisp, to taste * 2 Tbsp. Fried Garlic
**Salad Dressing:** * 1/4 Cup Peanut Butter * 2 Tbsp. Soy Sauce * 2 Tbsp. Agave Nectar * 1 Tbsp. Lime Juice * 2 Tbsp. Water
**Instructions:** 1. Prepare the Dressing: In a small bowl, whisk together the peanut butter, soy sauce, agave nectar, lime juice, and water until smooth. 2. Assemble the Salad: In a large bowl, combine the sliced cucumbers, fresh cilantro, roasted peanuts, and toasted sesame seeds. 3. Dress the Salad: Pour the dressing over the salad and toss to combine. 4. Serve: Garnish with additional roasted peanuts, toasted sesame seeds, and a drizzle of homemade chili crisp. Serve immediately.
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#[Peanut Butter and Chili Oil Cucumber Salad Recipe Video](https://youtu.be/9aMJ4p0K5SQ)
**Prep Time:** 10 Minutes
**Cook Time:** 5 Minutes
**Total Time:** 15 Minutes
**Ingredients:**
* 8-10 Mini Cucumbers, spears
* 1 Cup Fresh Cilantro, finely chopped
* 1/3 Cup Peanuts, toasted and chopped
* 2 Tbsp. Sesame Seeds, toasted
* Chili Oil or Chili Crisp, to taste
* 2 Tbsp. Fried Garlic
**Salad Dressing:**
* 1/4 Cup Peanut Butter
* 2 Tbsp. Soy Sauce
* 2 Tbsp. Agave Nectar
* 1 Tbsp. Lime Juice
* 2 Tbsp. Water
**Instructions:**
1. Prepare the Dressing: In a small bowl, whisk together the peanut butter, soy sauce, agave nectar, lime juice, and water until smooth.
2. Assemble the Salad: In a large bowl, combine the sliced cucumbers, fresh cilantro, roasted peanuts, and toasted sesame seeds.
3. Dress the Salad: Pour the dressing over the salad and toss to combine.
4. Serve: Garnish with additional roasted peanuts, toasted sesame seeds, and a drizzle of homemade chili crisp. Serve immediately.
Full Recipe -> [Peanut and Chili Oil Cucumber Salad](https://berryberrylife.com/peanut-and-chili-oil-cucumber-salad/)