One of the better ones I had in a while, both the schnitzel and the sauce.
From Café de Rosser, in Noordwijk (The Netherlands) 🇳🇱
by TheBoredMillennial
3 Comments
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3 Comments
Congratulations on your achievement!
With your first post on EuropeEats we’ve upgraded your status to an official chef. To reflect this, your boring old grey flair **Dutch Guest** was replaced with the elusive golden flair **Dutch Chef**.
Keep up your work by contributing quality content: it will certainly inspire others!
_I am a bot, and this action was performed automatically._
What is the Stroganoff part of the dish?
mmh lecker!