Dining and Cooking
Sandwiches

My mom asked me to put away half of the sandwich she made for herself. I thought this was cute.


Mortadella and sharp cheddar on 12 grain bread with avocado mayo only.

by jermster

21 Comments

  2. MinistryOfDankness86

    Never in my life have I seen a cold cut sandwich layered like this.

  3. SirTheRealist

    I don’t know why but the way the meat is rolled up like that bothers me lol

  5. firesquasher

    You had me on your side until the description. A sandwich would have been plenty descriptive.

  10. UnitedSteakOfAmerica

    I just did this in the wrap I made earlier lol it’s always good to fold or overlap the meats, you get the full flavor with the air pockets

  11. aschlu

    Okay this is the way that they picture it on one brand of lunch meat packages! I noticed it when making my son his sandwich for school lunch and we decided to make it that way for fun Hehehe!

  14. OliviaStarling

    I always loved bologna roll ups. I never thought to put it in a sandwich like that.

  15. Rumblefish61

    What if she wanted the top or lower half? What a conundrum.

  16. zeus_amador

    Where i live cold cuts are insanely expensive! Thats like a pack of ham in one sandwich! OMG

  17. Slow_Possession_1454

    That’s actually genius. There’s more meat on it if you do it like that. I’m going to try that with tomorrow’s lunch.

  18. lastunbannedaccount

    I do this with my sandwiches too and these comments have me questioning my sanity now.

  21. Babelwasaninsidejob

    I’m a total sandwich snob. I’ve never seen that. I’ll never do that. But I love it.

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