The one at the top looks slightly bigger with a better cap, I’m going with that one.
Jarront
Bottom, and that ain’t cap…pun intended
Hendrix1967
Top. Because of the cap.
nowcalledcthulu
The bottom one has the most cap and the complexus. That one is the one butchers will go for because the grill dad’s go for the top one thinking it has a bigger cap.
realtots
shoulder end all day long, more flavour and while both will be tender the bottom one has a nicer texture typically.
cuhzaam
Bottom one. Better cap of course but also you can see a slope in the top one.. they cut a door stopper w that one.
Bearspoole
Bottom one. Has a bigger better end cap, and morn intramuscular fat
DAB0502
Neither because I like lean meat
hombre_bu
I find the marbling on the bottom steak more appealing.
Mr_Wolverton
Both. One for now. One for Breakfast.
ImpressiveHair3
Bottom one, more even distribution of fat
dizcometal
Bottom looks like it will be so tender even well done
Tanglrfoot
Bottom one , better marbling .
AITA_Omc_modsuck
I think we all agree that the marbling on the bottom steak is best.
Federal_Pickles
Damnit, I guess I’m buying steaks today
Suspicious_Water_123
Top. It has a larger cap. Both are mailed enough to taste great.
16 Comments
The one at the top looks slightly bigger with a better cap, I’m going with that one.
Bottom, and that ain’t cap…pun intended
Top. Because of the cap.
The bottom one has the most cap and the complexus. That one is the one butchers will go for because the grill dad’s go for the top one thinking it has a bigger cap.
shoulder end all day long, more flavour and while both will be tender the bottom one has a nicer texture typically.
Bottom one. Better cap of course but also you can see a slope in the top one.. they cut a door stopper w that one.
Bottom one. Has a bigger better end cap, and morn intramuscular fat
Neither because I like lean meat
I find the marbling on the bottom steak more appealing.
Both. One for now. One for Breakfast.
Bottom one, more even distribution of fat
Bottom looks like it will be so tender even well done
Bottom one , better marbling .
I think we all agree that the marbling on the bottom steak is best.
Damnit, I guess I’m buying steaks today
Top. It has a larger cap. Both are mailed enough to taste great.