• 200 g water
  • 125 g active starter
  • 10 g salt
  • 215 g pumpkin
  • 490 g bread flour

thoughts, feedback, comments? 🎃 she seems a little dense maybe?

by Good_Foot2471

6 Comments

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  2. Late__tothep

    That looks nice, it looks like a nice crumb

  3. armydude706

    Looks good to me! I made the same recipe from TikTok 🤣 unfortunately I forgot to take a picture of it cut open.

  4. Ok-Tennis270

    Did you use fresh or canned pumpkin? And could you really taste the pumpkin spice flavor? Thinking about trying this!

  5. frelocate

    Wait. Where’s the spice? Did you use canned pumpkin (which is plain) or pumpkin pie filling (which is spjced)? Did you add spices separately, and if so, what were they and when did you add them?

    Also, a hill I will die on is that pumpkin spice lattes, etc. aren’t *meant* to have pumpkin in them — it was originally understood to be the autumnal spices that one *uses* in pumpkin pie, commonly sold as a mix called Pumpkin Pie Spice… that was all understood until someone willfully misunderstood and sued.

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