Steak Room for improvement September 17, 2024 This is an Angus steak, dry brined, then cooked on a cast iron skillet. I want honest and constructive criticism please by HomieSharfi 10 Comments williconn 2 months ago Looks good, do you use a rub the get the crust dark or is that straight sear? Efficient-Style-6828 2 months ago steak looks great, taters look a bit bland m_adamec 2 months ago Looks great. Maybe cooked a little less but I wouldn’t complain Separate-Abrocoma-31 2 months ago I would steam and add more broccoli. Mashed potatoes need something else besides potatoes if you didn’t make gravy. Excellent_Tell5647 2 months ago Need some gravy for the mashed potatoes Northbound_Trayn 2 months ago Add something to the taters, but repeat everything else. Looks great. elp44blue 2 months ago Looks good but I don’t like blood juice running into my taters jyrique 2 months ago Peel your garlic Bargle-Nawdle-Zouss 2 months ago Yes, you didn’t make a pan sauce/gravy for the steak and the mashed potatoes.LOL! Looks very good. KBolt99 2 months ago That actually looks Godly bro. Like absolute perfection.I dont care about the sides, its true they need improvement, especially the mashed potatoes.But… that steak looks phenomenal. A nice hard char with it being still evenly pink in the middle- chefs kissWrite A CommentYou must be logged in to post a comment.
Separate-Abrocoma-31 2 months ago I would steam and add more broccoli. Mashed potatoes need something else besides potatoes if you didn’t make gravy.
Bargle-Nawdle-Zouss 2 months ago Yes, you didn’t make a pan sauce/gravy for the steak and the mashed potatoes.LOL! Looks very good.
KBolt99 2 months ago That actually looks Godly bro. Like absolute perfection.I dont care about the sides, its true they need improvement, especially the mashed potatoes.But… that steak looks phenomenal. A nice hard char with it being still evenly pink in the middle- chefs kiss
10 Comments
Looks good, do you use a rub the get the crust dark or is that straight sear?
steak looks great, taters look a bit bland
Looks great. Maybe cooked a little less but I wouldn’t complain
I would steam and add more broccoli. Mashed potatoes need something else besides potatoes if you didn’t make gravy.
Need some gravy for the mashed potatoes
Add something to the taters, but repeat everything else. Looks great.
Looks good but I don’t like blood juice running into my taters
Peel your garlic
Yes, you didn’t make a pan sauce/gravy for the steak and the mashed potatoes.
LOL! Looks very good.
That actually looks Godly bro. Like absolute perfection.
I dont care about the sides, its true they need improvement, especially the mashed potatoes.
But… that steak looks phenomenal. A nice hard char with it being still evenly pink in the middle- chefs kiss