Have you ever wondered how Turks enjoy fresh sardines? In this video, I’ll show you two delicious and authentic Turkish sardine menus. First, we’ll bake sardines with vegetables in a clay pot (‘güveç’) and pan-fry them coated in corn flour, served with a refreshing shepherd’s salad and traditional tarhana soup. In the second menu, we’ll prepare sardine skewers in two styles—wrapped in grape leaves and classic shish with peppers and tomatoes—paired with a tangy arugula onion salad and homemade corn bread loaves. These easy-to-follow recipes bring out the best of Turkish flavors, perfect for seafood lovers!
0:00 Intro
00:45 First menu:
01:35 Sardines with vegetables in clay pot (bake in the oven or airfryer)
02:52 Why you should pre cook the vegetables?
03:25 debone the fish / sardines
05:49 Why you shouldn’t cover your dish with baking paper when baking in the air fryer?
07:15 Corn meal coated Pan fried sardines
08:41 Corn Bread
11:23 Prep the sardines / fish for skewer
12:53 Arugula onion salad
13:40 Grilling sardines shish kebab / skewers
15:00 Serving tahini halva after a fish meal
15:38 Tasting & conclusion
Ingredients For “Kiremitte Sebzeli Sardalya” Sardines With Vegetables In Clay Pot:
300-500gr. fresh or frozen sardines, deboned (use as much as you want per serving)
1 onion
2-3 potatoes
olive oil to saute
1-2 tomatoes
salt, black pepper, pul biber (chili flakes) to taste
olive oil to season
lemon slices
mild red and green peppers
Tarhana soup recipe: https://youtu.be/6wOlltrPs2Y
Cooking Fresh Fish from the Sea At Fıstıklı Village https://youtu.be/0gdHbIYzx7g
Traditional Turkish Steamed Fish With Veggies “Ekşili Palamut”: https://youtu.be/QtlmTrsCc5U
CORN BREAD:
1/3 each yogurt, vegetable oil, milk
1/3 cup water
1 tsp sugar
1 tsp salt
2 tsp baking powder
1/3 cup flour
about 1+1/2 cup corn flour
butter to grease the pans
ARUGULA ONION SALAD:
Arugula leaves and some purslane
Tomatoes and green peppers
Onions (if you can find use red onion)
Sumac, salt
Couple of olives
FISH SKEWERS:
wooden skewers
fresh sardined debones
tomato and peppers
salt and black pepper to taste
grape leaves to cover
sunflower to grill
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32 Comments
I like Turkish people and discuss
Hi raseena from India
I like Turkish food😊😊
I love the way the Turkish take salad on every dish. It means Flavor, Health, Happiness to family.
Wonderful ❤❤❤🎉🎉🎉
I love sardines, but they are so expensive here.❤❤👵🏴🌹🌹
Love sardine, from india
Looks delicious 😋
Salaam sister! You make the cooking so simple. Thank you.
What a wonderful variety of sardine dishes 😍 Each dish looks delicious and is unique. I especially love the grape leaves wrapped around the kebab! Such a great idea! Thank you for your constant inspiration in the kitchen ❤
Thank you very much for sharing these tasty recipes with us 😊
God bless yall! Here in USA ppl are crazy for coconut fruit, water and creamy milk, and Guayaba / Guava fruit and paste. Does Turkey have those ingredients? I always think about adding them to ur desert videos!
I like very much Turkish food, it is very similar to the Romanian one.
I am seafood lover so, your recipe very helpful for me thanks ayesha for easy way cooking delicious fish love u sister 🥰🥰🥰😊
Thank you very much from Wisconsin, USA😊💖
You can prepare tahini halva at home by adding cup of milk powder and cup of sugar powder to a cup of tahini (minced sesmi seed) .if you want it with nuts add any type you like ..
Dear Aysenur ❤️ can you make the sri lankan recipe 😛 My country sri lanka 🇱🇰 plz try .
Ellerinize sağlık. Ukraynalıyım, Türk yemeklerini yapmayı sizin videolarınızdan öğrendim. Her zaman lezzetli olan harika tarifler. Eşim ve kayınvalidem yemeklerimi çok seviyor. çok teşekkürler
Yum everything looks delicious pl share more such complete series of lunch or dinner
How to celebrate eid milad un Nabi in turkey… plzz tell me….
I like turkish people and turkish drama❤❤
👌👍😋😋😋🌹
I wish to come to Turkey and taste your delicious food . By the way you make me hungry. From Florida !!!!!!!!!!!!!!!
My lady thanks for sharing, very delicious .🙏🙏🧑🍳🧑🍳🧑🍳 👋👋👋👋🌹🌹🧑🍳
I love sardines and these recipes look so delicious! Thank you! ❤
Hello! Your sardine recipes look so delicious! I love sardines but have never seen them fresh where I live in the US Midwest. I am going to try and find frozen. The cornbread is beautiful!
Thanks for sharing these recipes, I was wondering why you don't cook fish, I like fish a lot
From morocco niice content chef❤ 👌
Hello Aysenur! I must say you have made my mouth water, although I am not a fish lover I would really love to try those sardine kebabs. We can not find fresh sardines in Malta . I buy anchovies ready salted in oil and I wash them in milk to neutralize the saltiness, sometimes I use them when I make pizza with olives and capers. Thank you for this video and I shall definitely dream about those sardine kebabs tonight. TC and love to all. ❤️❤️❤️🇲🇹
When can u make ur turkisj version of Macaroni and Cheese?????
Olá querida amiga da Turquia 🌻🇧🇷. Tenho aprendido tanto com você. As batatas com cebolas e tomates devem ser deliciosos. As panelas típicas, o copo de chá tradicional e o prato de berro para fazer as sardinhas… deixam a mesa muito especial. Fico feliz de aprender essas riquezas com você!😊
Yes! we have sardines but they are bigger. We season it with salt, pepper and fresh lime juice. Pass it on flour and fry it in hot oil.😋😋😋😋😋😋
Every dish looks so yummy. Thank you. We don't have sardines here 🙁 . We are not by the coast.