Corn was just cobs of Sweet Corn cooked and cut off the cob with some butter, with potato wedges. Pulled pork recipe is from: https://www.allrecipes.com/recipe/92462/slow-cooker-texas-pulled-pork/

Grabbed way too massive of a pork roast. Made all these plus freezing some, about 10 to 12 more portions worth.

by HibouDuNord

4 Comments

  1. DasRedBeard87

    Did your bbq come out watery at all? I’ve tried bbq pulled chicken dozens of times in the slow cooker and every time the sauce is always just watery.

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