Spinach and Feta Stuffed Chicken Breast
Ingredients:
1 Chicken breasts – 2
2 Fresh spinach – 1 cup
3 Feta cheese – 1/4 cup crumbled
4 Garlic – 1 clove minced
5 Olive oil – 1 tbsp
6 Salt and pepper to taste
7 Paprika for garnish
Preparation:
1 Preheat oven to 180°C (350°F)
2 Slice a pocket into each chicken breast
3 In a pan, sauté garlic and spinach until wilted, then mix with feta cheese
4 Stuff the mixture into the chicken breasts and season with salt, pepper, and paprika
5 Bake for 25-30 minutes until the chicken is cooked through