For what it's worth I live in a high cost of living area…

by Rawrgoeslion

40 Comments

  1. PoemSpecial6284

    If you’re paying smash

    If I’m paying pass

  2. BaetrixReloaded

    about what i’d expect in terms of market price for that. marbling looks great. why not

  3. BrapityBrap

    Lol the usda choice at my local grocery has more marbling than the “A5 ribeye” next to it for 99.99

  4. Pricey but it’s the perfect meat to fat ratio. I’d clap those beef cheeks

  5. YoMomLikesMe123

    You only live once might as well try it.

  6. Excellent_Tell5647

    ive seen prime new york strips with that marbling for half the price

  7. bigwinterblowout

    I’d probably text back and forth then end up ghosting because it’s too high maintenance for me

  8. Bananogram

    Pretty reasonable for half breed Wagyu with that level of intramuscular fat.

    I’d opt for one of the strips in question and one the millionaire’s cuts in the back right.

  9. AngryOneEyedGod

    Not at that price. Check Grand Western, Porter Road, Crowd Cow, etc.

  10. DaddyJ90

    Idk about wagyu, but marbling looks great. Smash

  11. the_rockkk

    Price is area specific but I can get an American Wagyu ribeye for $32 a lbs regularly, so this seems high to me. If you like rare steak, a wagyu style is worth it for the texture if you can afford it but for God’s sake use minimal seasoning and let the natural meat shine through.

  12. Disgustipator

    If you have the cash and want to smash, do it! I would also check out Costco if you have one local. Sometimes the Prime New York steaks at Costco look very similar to these in the picture and I believe they are a lower cost per pound.

  13. platypusbuffet3

    Already smashed it. Hope you didn’t grab the second from the bottom. It has filling inside.

  14. staticattacks

    $28/lb at Walmart for the same thing, used to be Australian Wagyu but of course now they found an American supplier

  15. SnooHesitations4922

    That’s quite literally the United States of SMASH right there

  16. Redgecko88

    I’ll stick with my ballpark hot dog thank you. /s

  17. brackmastah

    My Alberta wagyu ribeye’s are outlandishly pricey but they promise to be delicious…I say get those

  18. EatingCoooolo

    Smash once a year maybe, not a fan of marbling especially that much.

  19. progressisnotfast

    second from the glass, third coming down. that’s the one.

    like others said, market rate

  20. cornbeeflt

    I’d smash… but i haven’t had steak in a month…

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